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Parmesan is an Italian hard, granular cheese produced from cow's milk and aged at least 12 months or, outside the European Union, a locally produced ...
Borrowed from French parmesan, from Italian parmigiano. Pronunciation edit Duration: 2 seconds.0:02 Noun edit parmezan m inan
1 Czech. 1.1 Alternative forms; 1.2 Noun. 1.2.1 Declension. 1.3 Further reading · 2 Hungarian. 2.1 Pronunciation; 2.2 Noun. 2.2.1 Declension. 2.3 Further reading ...
Parmezan je prijetnega okusa, ki spominja na orehe in rahlo pikanten. ... Pogosto se uporablja sir v obliki kock, nariban sir, modri sir, parmezan ali pa feta sir ...
Translation of "parmezan" in English Noun parmesan parm parmigiana cheese parmigiano Dar am speranțe mari pentru înghețata parmezan.
Amount Per 1 tbsp (5 g)
Calories 22
% Daily Value*
Total Fat 1.4 g
2%
Saturated fat 0.9 g
4%
Cholesterol 4 mg
1%
Sodium 76 mg
3%
Potassium 6 mg
0%
Total Carbohydrate 0.2 g
0%
Dietary fiber 0 g
0%
Sugar 0 g
Protein 1.9 g
3%
Caffeine 0 mg
Vitamin C
0%
Calcium
5%
Iron
0%
Vitamin D
0%
Vitamin B6
0%
Cobalamin
1%
Magnesium
0%
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Find all translations of parmezán in English like Parmesan and many others.
Our dairy-free Parmezan has layers of flavour akin to its namesake. Tangy, salty, nutty and umami with a hard crumbly texture that gently melts in your mouth.
Many translated example sentences containing "parmezán" – English-Czech dictionary and search engine for English translations.
A parmezán (olaszul parmigiano); egy olasz keménysajt Emilia-Romagna régióból. Részben lefölözött tehéntejből készül, zsírtartalma (szárazanyagban) 32%-os.
Oct 8, 2023 · Grate high-quality parmesan into softened butter, roll into a log and refrigerate. Slice and eat with steak.