Sea Salt Flakes Smoked, Maldon Finishing Salt, 4.5 oz

$11.95
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Maldon Smoked Sea Salt Flakes: The Artisanal Touch to Your Dishes

Product Overview:
Maldon Smoked Sea Salt Flakes, harvested from Maldon, East Coast of England, are known for their exceptional quality and flavor. This 4.5 oz pack of organic, non-GMO, and Kosher-certified sea salt flakes is a culinary staple adored by chefs and home cooks alike. The salt flakes are traditionally smoked over English Oak, imparting a subtle yet distinct smoky flavor. Maldon’s handcrafted process since 1882 ensures each pyramid-shaped crystal is perfect in taste and texture.

Culinary Uses:
It is ideal for finishing meats, fish, and vegetables and enhancing cocktail flavors. The unique texture adds a crunchy element to dishes.

Smoked Salt Crusted Steak

Ingredients:

  • Steak cuts of choice
  • Olive oil
  • Maldon Smoked Sea Salt Flakes

Instructions:

  1. Rub steak with olive oil.
  2. Generously crust with Maldon Smoked Sea Salt Flakes.
  3. Grill to desired doneness.
  4. Let rest before serving for a rich, smoky flavor.

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