The original crunchy sea salt flakes!
8.5 oz box
This staple sea salt has a fresh intensity and clean taste. While we put this on almost everything, one of our not-so-secret favorites is to just sprinkle Maldon salt with a little drizzle of olive oil over chocolate ice cream! See our Recipe Page for other ideas and mouth-watering pictures.
Since 1882, Maldon Sea Salt Flakes have been made from seawater in estuaries in Essex County, England, in the town of Maldon (known by the locals as 'Maldon on the Mud'). Handcrafted with traditional artisan methods to create beautiful pyramid-shaped salt crystals, it has a delicious balance of naturally occurring minerals, enhancing any dish.
Scroll down or visit our Recipe Page for ideas!
Try our NEW Spice Measuring Spoons!
Adapted from the Gjelina cookbook - this is a go-to during high summer peach season (nectarines are...
Sweet, salty, crunchy, juicy and tangy - this mouthwatering and unusual salad is perfect summer...
This dish is so easy it barely needs a recipe. The one key is to...
A savory take on sweet winter squash - there are many ways to adapt this...
We know, we know… we thought the same thing, and then we tried it, and...
Quality ingredients are the key to this simple, satisfying dish, and a good dose of...